Almanak i Operaen
Architectural gem and seasonal Danish cuisine, open to all
Almanak i Operaen
Indre By
Architectural gem and seasonal Danish cuisine, open to all
Why You Should Dine Here
- An architectural and cultural landmark, located in the iconic Opera House
- Breathtaking architecture with a unique view from the top balcony
- Dedication to Nordic cuisine, inspired by the Danish season
- Everyone is welcome, no requirement for show tickets
Enjoy the View and Taste of Denmark
Perched on the top balcony of the Copenhagen Opera House, Restaurant Almanak extends an open invitation to anyone wishing to experience the city's most spectacular panoramic view.
Whether you are attending a show or not, you are welcomed to immerse yourself in the incredible architecture and the season-based Danish cuisine, ensuring an inspiring dining experience for all guests.
Seasons and Sustainability at the Core
The name Almanak derives from the old Danish word for annual calendar because the menu is a culinary reflection of Denmark throughout the seasons - always with sustainability as the primary focus.
The food honors Danish seasonal ingredients and places sustainability at the heart. The menu is a continuous tribute to the Danish seasons, from summer's strawberries to winter's root vegetables.
Experienced Team Behind
Almanak at the Opera is operated by LOCA Restaurants, which also runs the restaurants Studio, Almanak, and Mission Green in Copenhagen.
Common to all the restaurants and all employees is a focus on sustainable gastronomy.
