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Testing
11

Østerbro

Plant-based kitchen awarded the Michelin Guide's Green Star, Bib Gourmand and gets 6 hearts in Politiken.

Times of Today

23.45
Testing

LêLê Street Kitchen Fisketorvet

Vietnamese street kitchen with exotic, tasteful delights.

LêLê Street Kitchen Fisketorvet

Vesterbro

Vietnamese street kitchen with exotic, tasteful delights.

At LêLê Street Kitchen you can look forward to exotic, tasteful delights. In the combination of crisp, soft and crunchy consistencies, you will encounter an exciting palette of Vietnamese family recipes. The owner Anh Lê is of Vietnamese origin and has since 2003 introduced the Danes for Vietnam's wide range of flavors. Since Anh, along with her brothers, opened the first restaurant over 15 years ago, the restaurant chain has won our hearts and grown to 7 restaurants and street kitchens as well as a catering business.

At Fisketorvet, LêLê Street Kitchen has settled down as a welcoming eatery in the middle of the shopping jungle, where you can get your hunger satisfied with fresh quality food, which is rarely found in malls. You can look forward to street food classics from the Vietnamese cuisine, such as fresh rice noodle salads, powerful simmer dishes with hot spices or crisp and fresh finger food.

At LêLê Street Kitchen you get the true street kitchen experience; table reservations are not possible, and the usual restaurant serving and presentation is not practiced. Instead there is a degree of self-service and one gets all dishes at once. You can either sit in the restaurant and enjoy the menu (can, however, occur waiting time for tables on busy days) or take it under your arm to-go if you would rather enjoy the food at home.

LêLê Street Kitchen is for those who want to go on a gastronomic journey in informal and relaxed surroundings.