11.3023.45
Beyla Pulpo Mama No Deux Norrlyst Aamanns Replik Rosé Rosé Aamanns Genbo Restaurant Mes Odette Væksthuset Restaurant Meille Gemini Rebel Gabrielle Dumpo Sole Factory Restaurant Mist NOHO GORMs Magstræde 16 GORMs Nyhavn 14 GORMs Ørestad Bjørn & Delfino Restaurant Kastrup Fort Rungsted Kro Le Lac LUN Sazio OTTETTO H15 Spisestuen Issei Salon 39 Fromberg Goldie Carl's Øl & Spisehus Brasserie Sài Gòn Restaurant BØF ONE TEN Il Rosmarino Neighbourhood Vesterbro NORS Food & Drink ROOTS Østerbro ROOTS Hellerup Yaffa Alexander's Bistro Dining Room Darling Bistro & Bar FRB Rådhuskælder Le Coq en Pâte Hooked Klosterstræde Hooked Nørrebro Hooked Frederiksberg Hooked Christianshavn Hooked Carlsberg Byen Garden Zahida El Tapeo de Cervantes Strandmøllekroen Temporada Pizzeria MaMeMi Trattoria Sud Restaurant Tight Morsel Bao Østerbro Morsel Bao Frederiksberg PULS Yankii Sushi Pintxos El Meson BrewPub TAPS Winebar Bistro Cocorico Hot Pot Republic Famosi e Golosi UMA San Giorgio Limone Piazza The Vietnamese Aristo La Rocca Le Pavé Wining & Dining Ponte Vecchio Le Basilic Taco Bello The Midwestern Diner Duero Dammbergs Ølmagasin Little Brother Chez l'ami Nöah Kinome Ferment RE Cucina Det Simrer Terra Mia Ravnsborg Kitchen & Bar Bistro Mig og Annie Sàigòneer Bistro The Caribbean Housewife Almanak i Operaen Bistro Lupa Lumskebugten Saji Beviamo Theo H15 Fragthallen SEANERY Bottega Estadio 1912 Østeria Restaurant Grønnegade Emilio Mela Trattoria Brede Spisehus Bollyfood Krebsegaarden Ansvar Oranje Palazzo Diner The Socialist Dinner Club San Marco JUNIOR Osteria Nana Peter Liep's Hus Salon de Annam Smör KAYs Fuego Asador Uncorkmywine ROOTS Sydhavn Panza John&Woo Nordhavn Hooked Kødbyen Kung Fu II Hatoba Islands Brygge Spisehuset La Pausa Havfruen Kumokumo Dej Kødbyen Tribeca Beer & Pizza Lab Vandvid Helenekilde Badehotel Tango y Vinos Rasoi Restaurant Fabio Restaurant Nyboder Nyhavn 41 BUKA Dej Magasin L'Imperatore El Cava Café Segalls
Testing
10

Vesterbro

Sustainable principles and green gourmet by former Michelin chef (Noma) at the top of Kalvebod Brygge.

Times of Today

23.45
Testing

Ansvar

Sustainable principles and green gourmet by former Michelin chef (Noma) at the top of Kalvebod Brygge.

Ansvar

Vesterbro

Sustainable principles and green gourmet by former Michelin chef (Noma) at the top of Kalvebod Brygge.

That's why you should dine here:

  • Green gourmet at the top of Kalvebod Brygge
  • Chef with 10 years of Michelin experience, i.a. Noma
  • Sustainable concept with organic, local and biodynamic products
  • View of Copenhagen Harbour

 

Organic gourmet cuisine - more taste and structure

The focal point for restaurant Ansvar is ecology and sustainability. Here at the top of Kalvebod Brygge, there is fresh air, a view and a taste of today's gastronomic experience.

With respect for the origin of the raw materials, responsibility is taken for the individual product, where taste and consistency are celebrated. Based on the green kitchen, you eat e.g. cabbage from the biodynamic horticulture, Rønnely, and other delicious, green, quality ingredients that the chef uses personally in the menu's 5 dishes.

 

Foreign Michelin experience in the kitchen

With 10 years of experience from Michelin restaurants (including Kokkeriet and the 3-star restaurant Amador in Austria), head chef Martin Sørensen brings experimental artistry to service.

Be one of the first to taste the chef's subtle dishes and take part in the green story presented at the table. At Ansvar you get an informal fine-dining experience with good hospitality.

On Dinnerbooking guests reply: “Really delicious food, friendly staff and a good view. And great that the restaurant and bar are open to people other than just hotel guests!”

“Great experience that MUST be tried, all the dishes are in perfect balance with their drinks menu”

“Incredibly tasty umami experience. Didn't think vegetarian gourmet food could taste so delicious”

 

Sustainable oasis with a view

If you eat on top of Kalvebod Brygge and the new Scandic Spectrum hotel, it's not just the gastronomy that matters. With peace of mind, you can sit down at the table at restaurant Ansvar - Greenery Lab - drink organic or biodynamic drinks and sit comfortably in sustainable surroundings.

The style is thoroughly Nordic with high ceilings. The atmosphere is fresh, exudes openness with large windows, and from the roof terrace you can enjoy the bar's innovative drinks and the view of Copenhagen.