Why you should dine here:

• Pizza baked in an open stone oven
• Italian recipes
• Premium ingredients, primarily Italian
• Owner known from the acclaimed and popular Pizza Hytten

Good craftsmanship and Italian recipes

Nothing is left to chance at Pizza Smeden. The menu is based on family recipes that bring Italian food culture and delicious pizzas to the Latin Quarter. The kitchen uses premium ingredients, with many ingredients purchased and imported from Italy. The pizza dough is cold-risen for 72 hours and the pizzas are baked in a stone oven with an open fire.

Here you get pizza with a thin crust, crispy crust, sweet tomato sauce, melted cheese, and good filling.

Italian pizza hit

On Google, guests say about Pizza Smeden's pizzas:

"They make their pizzas the Italian way, with a thin and crispy crust."

"Perfect thin crusts."

"Cozy atmosphere and super delicious pizza."

An occasion for socializing

Invite la famiglia or a couple of friends for pizza fun in the Latin Quarter. Everyone is welcome and the menu is very reasonably priced. The atmosphere is familial and unpretentious, just like the decor is down-to-earth. The focus is on the good taste experience and welcoming enthusiasm from the staff.