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    Ferment

    Ferment

    Indre By - Modern interpretations of metropolitan and Asian food and drink.

    17.30 18.00 18.30 19.00 19.30 20.00 20.30
    Tasting menu+2 other menus
    575kr
    383kr
    BOOK TABLE
    The RestaurantSee menu

    Why you should dine here:

    • Modern and Asian interpretations
    • Tasting menu with fermented specialties

     

    Passion for Asia

    Dine your fill in Asian-inspired specialties such as 'ramen' and 'bao' at Ferment. Here in the kitchen, the ingredients are fresh, the noodles are handmade with Danish flour, and the concept is easy to understand - Ferment creates an unpretentious, cozy eatery with associations and love for Asian tasters and the colorful ‘street-kitchen’.
     

    Nerdy food passion

    “Small place with charm, really good service and absolutely fantastic food.” - TripAdvisor

    "Their dumplings were perfect with lots of flavor. Their ramen was powerful and delicious with really delicious and still firm noodles." - TripAdvisor
     

    Asian classics

    The menu is adorned with dishes inspired by Japanese and Chinese favorites, which go straight to the home of any food lover with a taste for Asian street cuisine.
    It is ramen and bao in Ferment's own way and style. Here, everything is made from scratch and preferably by hand, the taste is tailored and from the name comes the passion for fermented ingredients.

    Ferment

    Studiestræde 18, København K

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