Frederiksberg's old gem, Trattoria 54, has changed address and changed its name to Panza.
Panza, which means belly in Italian, will rightly give your belly a good feeling. David Kolbe is still managing and owner of the restaurant and puts heart into his authentic trattoria. He provides warm-hearted tableware and an authentic cuisine that has its origins in Italian, country cuisine.
Eat e.g. carpaccio, burrata and spaghetti with truffles or other homemade creamy pasta dishes. Finish the dinner in the Italian manner with tiramisu or a portion of affogato.
Visit Panza today and be one of the first to review Østerbro's newly opened gem. Regulars from Trattoria 54 are already in line to taste the menu, so skip the queue and do a scoop - book a table.
There is a good ground connection and a natural, relaxed atmosphere when you sit down at the table at Panza.
The frames are authentic and are carefully decorated like an old trattoria with soul and charm. The walls are painted in burnt rococo colors. And in its skew, the unique wood furniture completes the Italian look and a touch of romance is added with candles and fresh flowers.
Blegdamsvej 70, København Ø
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