Ratatouille, Romesco, basil & crispy panisse - Gabrielle's signature bread with thyme and garlic butter
Crème Ninon with grilled peas
Fricassee with new potatoes, summer greens, fried morels & Comté sauce
Strawberries with strawberry sorbet & Créme Anglaise or (for payment directly to restaurant +45) Chocolate ganache 70% with vanilla ice cream, hazelnut, bread crouton, olive oil & sea salt
Copyright © 2026 earlybird.dk ApS