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    Ferment

    Ferment

    Indre By - Modern interpretations of metropolitan and Asian food and drink.

    17.30 18.00 18.30 19.00 19.30 20.00 20.30
    Tasting menu+2 other menus
    575kr    383kr
    BOOK TABLE
    The RestaurantSee menu

    Tasting menu575kr383kr

    SEASONAL MENU + SAKE & WINE790kr527kr

    Spring tasting menu

    5 snacks and a sweet dish of the day

    Sake & wine

    Sake & wine pairing for the menu

    TASTING MENU & SAKE & WINE875kr583kr

    Early Bird

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