VITELLO TONNATO Fine slices of roasted veal with tuna cream and capers
RAVIOLI DI RICOTTA Homemade ravioli with ricotta, spinach, tomato sauce and basil Served with grated parmesan cheese
TAGLIATA DI FILETTO AI FUNGHI Danish beef tenderloin sliced with a sauce of forest mushrooms, including Karl Johan mushrooms
Today's homemade dessert
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