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Authentic food journey through Vietnam.Tea, sparkling, white and red wine and coffee are served with the food.
Turmeric chips with fish sauce, prawns, coconut flakes and onion. Served with 1 glass of cold lotus tea.
Large Dutch oysters with lime leaf oil and green coriander chilli sauce. Served with 1 glass of sparkling wine.
Puffed rice with prawns. - Tuna tartar with rice crackers. - Beef carpaccio in rice paper. Served with 1 glass of white wine
Deep-fried crab rolls. - Wontons in chili oil. Served with 1 glass of red wine.
Pho noodle soup with beef and herbs.
Creme brûlée with Vietnamese coffee and coconut ice cream. Served with traditional Vietnamese coffee.
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