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    Koefoed

    Koefoed

    Indre By - Michelin-recommended Nordic cuisine with a "Bornholm" soul

    11.30 12.00 14.00 15.00 17.30 18.00 18.30 20.30 21.00 21.30
    4 servings - Tasting menu+3 other menus
    595kr
    397kr
    BOOK TABLE
    The RestaurantSee menu

    Why you should dine here: 

    • Michelin Guide's Bib Gourmand 2026
    • Michelin recommended since 2009
    • 5 stars in Berlingske
    • Experienced team that is also behind Bistro Summér and Restaurant Hummer
    • Love and tribute to Bornholm
    • Modern Nordic gastronomy


    Bornholm in Copenhagen 

    Restaurant Koefoed is located in the heart of Copenhagen, between St. Kongensgade and Borgergade. The restaurant is located below street level and offers a unique atmosphere in bright, beautiful surroundings with vaulted arches and cozy nooks. 

    Koefoed's Nordic decor, characterized by raw, whitewashed arches, is inspired by the iconic Bornholm round churches and creates an intimate and authentic atmosphere.

     

    Michelin recommended quality 

    Since 2009, Restaurant Koefoed has been featured in the Michelin Guide’s recommendations, most recently awarded a Bib Gourmand in 2026. This distinction is awarded to restaurants offering high quality at a good price..

    The guide praises the restaurant’s intimate and charming setting, where everything from the ingredients to the glassware pays tribute to Bornholm. 

    Koefoed serves modern dishes with a Nordic touch and offers an impressive selection of Bordeaux wines that perfectly complement the menu. For lunch, the restaurant presents reimagined open-faced sandwiches that strike a balance between tradition and innovative gastronomy. Berlingske food critic Søren Frank awards Koefoed 5 stars, writing: “Once again, we were close to the ultimate serving.”

     

    Experience and passion 

    Behind Restaurant Koefoed is the experienced team Ronni Mikkelsen and Thomas Haldrup. Ronni Mikkelsen has previously been sous chef at Sletten and Nimb, while Thomas Haldrup has had leading roles at Bagatelle in Oslo and Kong Hans in Copenhagen.

     Together they also run Bistro Summér and Restaurant Hummer in Nyhavn, which reflects their shared passion for quality and culinary experiences.

    Koefoed

    Landgreven 3, København K

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