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This menu is served as a sharing menu, but the price is per person.
Fried octopus with lemon aioli - Roasted peppers stuffed with cod, tomato sauce - Roasted aubergines with honey and green "Padrón" peppers - Grilled Iberian pork, roasted pumpkin, caramelized onions - Lamb stew with couscous and mint - Dessert plate with 2 desserts
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